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Double Cheese French Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.729
Energy (kCal)957.0
Carbohydrates (g)49.8895
Protein (g)55.812
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 4 sliced separated - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    purpose flour 1 tablespoon - - - -
    beef broth 1 can undiluted 30.45 0.174 4.959 0.9570000000000001
    chicken broth 1 can undiluted 94.55 2.2875 13.481 3.1719999999999997
    water 2 cups 0.0 0.0 0.0 0.0
    white wine 1/4 cup - - - -
    pepper 1/8 - 1/4 teaspoon 0.0 0.0 0.0 0.0
    french bread toasted - - - -
    mozzarella cheese 8 slices - - - -
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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