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Grilled French Chicken Dijonnais

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)469.414
Energy (kCal)6980.6881
Carbohydrates (g)71.2356
Protein (g)612.0097
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    tarragon vinegar 3 tablespoons - - - -
    white wine 2 tablespoons - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    dijon mustard 2 tablespoons - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    chicken breast 6 skinned boned 4681.0788 0.0 567.4447 251.7441
    tarragon 1 teaspoon dried 1.77 0.3013 0.1366 0.0434
    butter 1 cup 1368.0 62.856 42.744 115.2
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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