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Creamy White Chicken and Artichoke Lasagna

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.2085
Energy (kCal)176.0505
Carbohydrates (g)17.5395
Protein (g)9.2115
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 cups boneless skinless cooked shredded - - - -
    artichoke heart 1 can chopped - - - -
    tomato 1/2 cup chopped sun-dried 20.7 4.59 1.08 0.18
    kraft mozzarella 1 package Shredded divided - - - -
    kraft parmesan cheese 1/2 cup Grated - - - -
    philadelphia cream cheese 2 packages softened - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    lasagna noodle 12 cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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