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Petits Pâtés Aux Olives (Little Olive Tarts)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.8088
Energy (kCal)937.054
Carbohydrates (g)12.8591
Protein (g)37.9688
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    large black olive 1 1/2 1/2 brine-cured chopped - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    goat cheese 3 1/2 1/2 448.49699999999996 2.1532 30.2835 35.3142
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    rosemary sprig 6 - - - -
    phyllo dough 1 thawed 56.81 9.994 1.349 1.14
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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