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Easy French Toast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)41.3935
Energy (kCal)1109.1947
Carbohydrates (g)130.6671
Total fats (g)46.6884
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix together eggs, milk, flour, sugar, vanilla & cinnamon. | 2. Lightly grease or spray with cooking spray a large skillet, or griddle; heat. | 3. Drop each slice of bread into the batter. put in skillet. | 4. Cook each slice 1 minute or until golden brown. | 5. When done serve with butter, syrup and powdered sugar. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    sugar 1/3 cup 268.66 67.1987 0.0 0.0
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    cinnamon 1/4 teaspoon - - - -
    bread 6 slices - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    sugar powdered - - - -
    butter 256.5 11.7855 8.0145 21.6
    syrup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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