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Snails Bourguignonne - Escargots a la Bourguignonne

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)101.967
Energy (kCal)897.9
Carbohydrates (g)-
Protein (g)0.287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    paris mushroom 24 - - - -
    salt pepper - - - -
    oil 1/2 cup 897.9 0.0 0.287 101.96700000000001
    burgundy snail 100 canned - - - -
    snail butter 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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