RecipeDB

Cooking in progress....

Grilled Cheese Panini

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)43.335
Energy (kCal)714.825
Carbohydrates (g)4.7385
Total fats (g)58.1985
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Grill panini press at about 250°F for about five minutes. | 2. Be patient so all the cheese melts evenly. | 3. Then add cracked black pepper, pinch of Kosher salt and finish with truffle oil. | 4. NOTE: Don't cook with the truffle oil, it's much better to finish with it. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ciabatta 1 loaf - - - -
    parmigiano 1 1/2 1/2 grated - - - -
    cacio di rom cheese 1 1/2 1/2 grated - - - -
    cheese 1 1/2 1/2 grated 714.825 4.7385 43.335 58.1985
    truffle oil 1 teaspoon drizzled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition