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#1 French Onion Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)174.785
Energy (kCal)2890.057
Carbohydrates (g)221.8865
Protein (g)106.1899
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    yellow onion 2 sliced 229.68 13.6764 1.653 18.792
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    beef broth 2 cans low sodium 60.9 0.348 9.918 1.9140000000000001
    sherry wine 1/4 cup - - - -
    french bread 1 loaf - - - -
    swiss cheese 2 cups grated 1037.52 3.8016 71.1744 81.8136
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    romano cheese 2 tablespoons grated - - - -
    garlic clove 2 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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