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French Toast Breakfast Casserole

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)146.1676
Energy (kCal)3675.67
Carbohydrates (g)507.866
Protein (g)82.6829
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread 1 loaf - - - -
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    egg 8 572.0 2.88 50.24 38.04
    half 1 1/2 1/2 - - - -
    maple syrup 1/4 cup 204.75 52.794 0.0315 0.0472
    butter 6 tablespoons melted 513.0 23.570999999999998 16.029 43.2
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    vanilla 2 tablespoons 74.88 3.2889999999999997 0.0156 0.0156
    butter 1 cup 513.0 23.570999999999998 16.029 43.2
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    buttermilk 1/2 cup - - - -
    karo syrup 1 tablespoon - - - -
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    almond flavoring 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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