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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cut crusts from slices of white bread, and flatten bread with rolling pin. | 2. Spread desired filling on 1 side of each slice of bread. You could combine cream cheese with fruit, or peanut butter and banana. Whatever flavor combination you would love! Tightly roll up the slice of bread. Continue for remaining slices. | 3. In shallow dish, beat eggs and milk with whisk. In another dish, mix sugar and cinnamon. | 4. In 10-inch skillet, melt butter over medium heat to coat inside of skillet. Dip each roll into egg mixture, and place in skillet. Cook in batches of 3 or 4, turning until roll is browned. Dip into cinnamon sugar, and roll until completely covered. Serve immediately. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
white bread	8	slices		-	-	-	-
egg	2			143.0	0.72	12.56	9.51
milk	3	tablespoons		27.45	2.151	1.4175	1.4715
sugar	1/3	cup		268.66	67.1987	0.0	0.0
cinnamon	1	teaspoon	ground	-	-	-	-
butter	1	teaspoon		28.5	1.3095	0.8905	2.4
cream cheese			softened	-	-	-	-
cherry pie filling			canned	-	-	-	-
apple			sliced	-	-	-	-
peanut butter				-	-	-	-
banana			sliced	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.