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Fettuccini Tomato Rustica II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)265.0226
Energy (kCal)2509.7932
Carbohydrates (g)13.0584
Protein (g)27.1545
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccini noodle 1/2 package - - - -
    olive oil 1 cup divided 1909.44 0.0 0.0 216.0
    chicken breast half 2 boneless skinless - - - -
    basil pesto 3 tablespoons - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    tomato oil 1 jar sun-dried drained chopped packed - - - -
    feta cheese 1/2 cup crumbled 198.0 3.0675 10.6575 15.96
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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