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French Vinegar Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)372.6622
Energy (kCal)5998.6755
Carbohydrates (g)47.315
Protein (g)588.5287
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 6 boneless skinless 4681.0788 0.0 567.4447 251.7441
    salt black pepper 25.2167 0.0 5.61 0.1417
    purpose flour 1/2 cup 25.2167 0.0 5.61 0.1417
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    leek 2 cups cut 108.58 25.186999999999998 2.67 0.534
    mushroom 2 cups quartered - - - -
    tarragon vinegar 1 cup 25.2167 0.0 5.61 0.1417
    heavy cream 1 1/2 cups 612.0 4.9319999999999995 5.112 64.944
    tomato 1 cup diced seeded 41.4 9.18 2.16 0.36
    basil 1/4 cup julienned 1.38 0.159 0.18899999999999997 0.0384
    parmigiano reggiano cheese 1/4 cup 25.2167 0.0 5.61 0.1417
    linguine 1 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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