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French Bread Pizza - OAMC

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6765
Energy (kCal)288.2269
Carbohydrates (g)66.5016
Protein (g)15.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat bread 2 loaves sliced - - - -
    tomato paste 2 cans 278.8 64.294 14.687999999999999 1.598
    hot water 1 cup 0.0 0.0 0.0 0.0
    kosher salt 1 1/2 1/2 - - - -
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    red pepper flake 1/2 teaspoon crushed - - - -
    turkey pepperoni 1 package reduced fat - - - -
    green bell pepper 1 diced - - - -
    red onion 1/2 diced - - - -
    black olive 1 can sliced - - - -
    part mozzarella cheese 2 cups part-skim - - - -
    cheddar cheese 2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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