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Easy French Cassoulet With Wine, Beans, Sausage, Ham and Herbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.6855
Energy (kCal)2978.3498
Carbohydrates (g)431.7638
Protein (g)190.3524
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bulk pork sausage 1/2 chopped 687.6816 1.568 50.8481 51.5201
    onion 1 cup sliced 64.0 14.944 1.76 0.16
    carrot 1 sliced 52.48 12.2624 1.1904 0.3072
    celery leaf 1 stalk sliced - - - -
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    ham 1 1/2 cups cubed cooked - - - -
    parsley 2 tablespoons snipped 2.736 0.4811 0.2257 0.06
    thyme 1 teaspoon dried 0.8079999999999999 0.1956 0.0445 0.0134
    rosemary 1 pinch 0.0573 0.0091 0.0014 0.0026
    bay leaf 1 - - - -
    white bean 2 cans 2166.1169 401.3118 136.0915 7.6072
    white wine 1/4 cup - - - -
    clove 1 dash ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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