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Light Beef Consommé With Diced Vegetables

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.7036
Energy (kCal)276.32
Carbohydrates (g)43.198
Protein (g)8.706
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef stock 1 171.36 18.6732 6.3252 8.0892
    parsley 5 -10 0.0 0.0 0.0 0.0
    basil 5 -10 0.0 0.0 0.0 0.0
    coriander 5 -10 g 0.0 0.0 0.0 0.0
    chive 5 -10 0.0 0.0 0.0 0.0
    garlic chive 5 -10 g 0.0 0.0 0.0 0.0
    rosemary 5 -10 0.0 0.0 0.0 0.0
    thyme 5 -10 0.0 0.0 0.0 0.0
    garlic clove 1 chopped 0.0 0.0 0.0 0.0
    potato 1 diced - - - -
    carrot 2 diced 104.96 24.5248 2.3808 0.6144

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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