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Triple Onion Soup With Triple Cheese Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.4834
Energy (kCal)1509.808
Carbohydrates (g)102.7052
Protein (g)73.6981
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    yellow onion 2 sized sliced 229.68 13.6764 1.653 18.792
    shallot 2 sliced 230.4 53.76 8.0 0.32
    leek 2 trimmed cut washed drained 108.58 25.186999999999998 2.67 0.534
    thyme 2 tablespoons chopped 4.848 1.1736 0.2669 0.0806
    salt pepper - - - -
    white wine 1 cup - - - -
    beef broth 6 cups 100.8 0.5760000000000001 16.416 3.168
    bread 2 loaves - - - -
    gruyere cheese 1 cup shredded 545.16 0.4752 39.3492 42.6888
    cheddar cheese 1 cup shredded - - - -
    gouda cheese 1 cup smoked shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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