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Mushroom Quiche

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.5647
Energy (kCal)1543.7815
Carbohydrates (g)56.1514
Protein (g)90.1585
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pie shell 1 unbaked - - - -
    margarine 2 tablespoons 202.75799999999998 0.2538 0.2538 22.701
    shallot 3 sliced - - - -
    mushroom 1 lb assorted sliced 154.2216 30.799 10.1605 2.2226
    salt black pepper ground - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    egg 3 214.5 1.08 18.84 14.265
    nutmeg 1 pinch grated 0.7219 0.0678 0.008 0.0499
    gruyere cheese 1 cup grated 545.16 0.4752 39.3492 42.6888
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    parsley 1 -2 teaspoon chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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