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French Toast Buttermilk Syrup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.293
Energy (kCal)3128.672
Carbohydrates (g)500.8982
Protein (g)42.749
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    butter 1 cup 1368.0 62.856 42.744 115.2
    buttermilk 1 cup - - - -
    corn syrup 2 tablespoons 124.52 33.7876 0.0 0.08800000000000001
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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