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French Meat Stuffing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)324.0478
Energy (kCal)4621.8657
Carbohydrates (g)321.4556
Protein (g)133.1727
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hamburger 2 1170.2697 312.7977 5.7153 4.8988
    pork 2 lbs ground 3411.072 0.0 126.1915 318.155
    potato 3 cooked mashed - - - -
    nabisco milk cracker 1 package crushed - - - -
    poultry seasoning 3 tablespoons 40.524 8.6579 1.2659 0.9940000000000001
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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