RecipeDB

Cooking in progress....

French Loaf Pizza (With Italian Sausage)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)189.2174
Energy (kCal)2682.2684
Carbohydrates (g)131.1147
Protein (g)119.3434
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 lb crumbled 1569.4315 2.9484 64.637 142.1107
    garlic clove 2 chopped - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    mushroom 1/2 cup chopped - - - -
    tomato 1 can drained chopped 62.068999999999996 13.7631 3.2384 0.5397
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    basil 1 tablespoon dried 0.6095 0.0702 0.0835 0.017
    oregano 1/2 teaspoon ground 1.325 0.3446 0.045 0.0214
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    french bread 1 loaf unsliced - - - -
    mozzarella cheese 7 ounces shredded 642.9665 54.0171 26.9093 35.4624
    cheddar cheese 4 ounces grated 199.5804 12.1449 15.2067 10.0697

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition