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Lemon-Raspberry French Toast Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)199.627
Energy (kCal)3544.9412
Carbohydrates (g)375.88
Protein (g)95.9073
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 16 ounces sliced 1233.792 235.3277 48.762 10.9771
    egg 3 214.5 1.08 18.84 14.265
    egg white 2 34.32 0.4818 7.194 0.1122
    lemon 2 grated 2.5617 0.8233 0.0972 0.0265
    milk 3 cups skim 1656.0 39.888000000000005 16.488 171.648
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    nutmeg 1/4 teaspoon ground 2.8875 0.2711 0.0321 0.1997
    raspberry 3 cups 191.88 44.0586 4.428 2.3985

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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