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Butter Tart French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)171.0411
Energy (kCal)2638.8682
Carbohydrates (g)236.4593
Protein (g)69.3699
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    raisin bread cinnamon swirl 12 slices - - - -
    egg 6 429.0 2.16 37.68 28.53
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    corn syrup 1/4 cup 241.2575 65.4635 0.0 0.1705
    vanilla 1/4 teaspoon 3.0239999999999996 0.1328 0.0006 0.0006
    pecan 1/4 cup 71.5867 13.415999999999999 1.4733 1.508

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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