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Grilled French Bread Pizza

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.3219
Energy (kCal)284.6785
Carbohydrates (g)37.8333
Total fats (g)3.5567
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat grill to medium heat. | 2. Brush the cut side of the baguette with oil and place oil side down on the grill to brown. Remove from grill. | 3. Top lightly with crushed tomatoes, salt, pepper, basil and cheese. Return to grill and close the lid. | 4. Cook until cheese melts and the sauce is warmed through. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french baguette 24 inches cut - - - -
    olive oil 3 -4 tablespoons 0.0 0.0 0.0 0.0
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    kosher salt - - - -
    black pepper - - - -
    basil 1 tablespoon minced 0.6095 0.0702 0.0835 0.017
    parmesan cheese 3/4 cup grated 222.0 24.0 24.0 3.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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