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Steak a La Moutarde (Steak With Mustard Cream Sauce)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)143.012
Energy (kCal)1943.064
Carbohydrates (g)16.149
Protein (g)156.339
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin steak 24 ounces 911.2 0.0 145.384 36.448
    salt black pepper ground - - - -
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    shallot 2 tablespoons chopped 14.4 3.36 0.5 0.02
    cognac 1/4 cup - - - -
    heavy cream 1 1/2 cups 612.0 4.9319999999999995 5.112 64.944
    dijon mustard 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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