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Gigot De Sept Heures (French Seven Hour Roast Lamb)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1339.6083
Energy (kCal)138105.24
Carbohydrates (g)28548.3406
Protein (g)2202.7664
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leg lamb 1 1043.28 0.0 81.2398 77.4295
    garlic clove 4 sliced - - - -
    garlic clove 20 peeled - - - -
    olive oil 56 6683.04 0.0 0.0 756.0
    salt pepper - - - -
    onion 2 sliced 56.0 13.075999999999999 1.54 0.14
    carrot 4 peeled 209.92 49.0496 4.7616 1.2288
    bouquet garni 1 - - - -
    white wine 225 - - - -
    flour 225 130113.0 28486.215 2115.225 504.81
    water 225 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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