Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a sauce pan, put beef consume, water, garlic cloves and red pepper. Cover. Let simmer for how ever long you want to. I do about an hour on the smallest burner on the stove on the lowest heat. Stir occasionally when the spirit moves you. | 2. Pre-heat oven to 350. | 3. Line a baking sheet with foil if you don't want to wash it when done. | 4. While the oven is pre-heating, saute the onion and 1/2 package of mushrooms in 1 TBS butter and 1TBS olive oil. Cook to your liking. | 5. Open up hoagie rolls and butter them with the horseradish or spicy mustard sauce. | 6. Turn up the heat a bit on your sauce pan liquid, the au jus, and add the roast beef. Let it warm in the liquid for about 3 minutes. | 7. Remove the roast beef from the liquid and start adding it to your hoagie rolls. Pile some of the onion/mushroom on top, then top with cheese. | 8. Pop in the oven for 7-10 minutes open face. I like it a bit crusty, so lean towards the 10 minute side if you like it that way. | 9. Spoon some of the au jus in a cup and serve with fries, chips, etc. | 10. It is SOOOO good ! You can do the au jus and onion/mushroom mix way ahead of time, so when it is time to eat you just build the sandwiches and pop them in the oven. Super easy. | 11. Enjoy. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef consomme	1	campbells		-	-	-	-
water	1	cup		0.0	0.0	0.0	0.0
garlic clove	2		peeled smashed	-	-	-	-
red pepper flake	1/2	teaspoon		-	-	-	-
roast beef	1		sliced cooked	34.85	0.0	6.1313	1.1588
provolone cheese	8	slices		786.24	4.7936	57.2992	59.6288
hoagie	4			-	-	-	-
horseradish	2	tablespoons		14.4	3.387	0.354	0.207
white mushroom	8	ounces	sliced	49.8951	7.3935	7.007999999999999	0.7711

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.