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Peachy Pork Chops

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.6018
Energy (kCal)3595.4897
Carbohydrates (g)713.6519
Protein (g)109.3992
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 4 3284.0127 664.7858 107.2294 21.4096
    salt pepper - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    peach 1 can sliced drained 90.045 22.0264 2.101 0.5772
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0
    ginger 1 teaspoon ground 1.6 0.3554 0.0364 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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