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Oven Caramel French Toast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)125.6836
Energy (kCal)4974.334
Carbohydrates (g)820.0989
Protein (g)144.1242
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    margarine 6 tablespoons 608.274 0.7614 0.7614 68.10300000000001
    whipping cream 1/3 cup 116.8 1.1840000000000002 0.868 12.364
    corn syrup 1 tablespoon 62.26 16.8938 0.0 0.044000000000000004
    egg 3 214.5 1.08 18.84 14.265
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    french bread 8 slices 3024.64 576.9056 119.54 26.9104
    pecan 3 pecans - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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