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Cherry Cheesecake French Toast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.8952
Energy (kCal)1071.4817
Carbohydrates (g)19.1565
Total fats (g)97.5882
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In large shallow bowl, whisk together eggs, milk, half of the granulated sugar and the almond extract; set aside. | 2. In small bowl, mix cheese, remaining granulated sugar and amaretto; spread over bread. Spread cherry jam over 4 of the slices; sandwich with remaining bread, cheese side down, pressing firmly. | 3. Dip each sandwich into egg mixture, turning to soak. Place on greased rimmed baking sheet; pour any remaining egg mixture over top. Make-ahead: Cover and refrigerate for up to 12 hours.). | 4. Bake in 375°F (190°C) oven, turning once, until golden, 25 minutes. Sprinkle with almonds and icing sugar (if using). | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    almond extract 1/4 teaspoon - - - -
    cream cheese 1/3 cup softened 236.0 2.8 5.68 22.88
    amaretto 1 tablespoon - - - -
    egg bread french 8 slices - - - -
    cherry jam 1/3 cup - - - -
    almond 1/4 cup toasted slivered 481.78 0.0 0.0 54.5
    icing sugar 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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