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Dinner Party Chicken

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)48.181
Energy (kCal)2346.952
Carbohydrates (g)104.0606
Total fats (g)199.0982
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Gently pound chicken to 1/4 inch thickness. | 2. Heat olive oil, cook and brown the chicken on both sides for 10 minutes. | 3. Place in baking dish. | 4. Top each piece with a quarter of the brie and 2 T of the preserves. | 5. Sprinkle with the almonds. | 6. Bake at 400* for about 8 minutes, until cheese melts and chicken is done. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    brie cheese 8 ounces quartered 757.512 1.0206 47.06100000000001 62.7782
    apricot preserve 8 tablespoons 387.2 103.04 1.12 0.32
    almond 1/2 cup sliced 963.56 0.0 0.0 109.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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