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Marsala Cream Chicken with Asparagus

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.6676
Energy (kCal)628.47
Carbohydrates (g)53.3542
Protein (g)33.2474
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    penne pasta 1 package - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    shallot 1 minced 115.2 26.88 4.0 0.16
    baby portabella mushroom 1 cup sliced - - - -
    asparagus 1 cup bite-sized 26.8 5.1992 2.948 0.1608
    tomato 1/4 cup chopped sun-dried 10.35 2.295 0.54 0.09
    chicken broth 1 cup 78.12 1.89 11.1384 2.6208
    marsala wine 1 cup - - - -
    rotisserie chicken 1 cut - - - -
    heavy whipping cream 3 tablespoons 153.0 1.2329999999999999 1.278 16.236
    butter 1 tablespoon softened 171.0 7.857 5.343 14.4
    purpose flour 1 tablespoon - - - -
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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