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Garlic Cheese French Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)17.7936
Energy (kCal)259.38
Carbohydrates (g)0.9504
Total fats (g)20.4534
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut bread into 1-1/2 inch slices, but not all the way through. | 2. Combine remaining ingredients and mix well. | 3. Pat between slices. | 4. Wrap loaf tightly in foil and bake at 400 F until cheese is melted and bread is heated through, about 20 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf - - - -
    swiss cheese 1/2 grated 259.38 0.9504 17.7936 20.4534
    garlic 2 -3 cloves minced 0.0 0.0 0.0 0.0
    half 1/4 cup - - - -
    parsley 1 -2 teaspoon minced 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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