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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Preparation Time

  Cooking Time - 35 minutes, Preparation Time - 25 minutes

• Source

  All Recipes

| 1. In a large saucepan over medium heat, cook 2 cups cream until just bubbling. Watch carefully, to ensure that it doesn't boil over. Stir in bouillon and Asiago cheese. Stir with a whisk until dissolved. Add cornstarch mixture, and simmer until sauce is thickened, stirring constantly. Mix in the sun-dried tomatoes. Set aside, or cover and refrigerate for later use. | 2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. | 3. Melt butter in a large saucepan over medium heat. Saute red onion until soft and translucent. Stir in garlic and cooked bacon, and cook for 2 minutes. Stir in green onions, chicken and 1 cup cream. Cook, stirring, until cream is heated through. Add Asiago cream sauce, and heat through. Toss with cooked pasta until evenly coated, and sprinkle with chopped parsley. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
heavy cream	2	cups		816.0	6.5760000000000005	6.816	86.59200000000001
chicken bouillon	1	cube		10.68	0.7204	0.6664	0.5552
asiago cheese	1	tablespoon		-	-	-	-
cornstarch water	1	tablespoon	mixed	-	-	-	-
tomato	1	cup	chopped sun-dried	41.4	9.18	2.16	0.36
bow tie pasta	1	package		-	-	-	-
bacon	3/4	cup		-	-	-	-
butter	1/4	cup		342.0	15.714	10.686	28.8
red onion	1	cup	diced	-	-	-	-
garlic	2	cloves	chopped	8.94	1.9836	0.3816	0.03
green onion	1	cup	chopped	19.17	4.0754	0.6887	0.3337
chicken breast	1	pound	grilled skinless boneless diced	780.1798	0.0	94.5741	41.9573
heavy cream	1	cup		816.0	6.5760000000000005	6.816	86.59200000000001
parsley	2	tablespoons	chopped	2.736	0.4811	0.2257	0.06

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.