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French Savoyard Tartiflette

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.249
Energy (kCal)614.0476
Carbohydrates (g)19.4432
Protein (g)96.2528
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    reblochon cheese 1 403.4676 0.0 89.7602 2.2667
    potato 2 1/4 - - - -
    bacon 1/2 diced 58.38 0.1792 1.7668 5.5566
    creme fraiche 1 cup 403.4676 0.0 89.7602 2.2667
    chive 3 tablespoons 2.7 0.3915 0.2943 0.0657
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    white wine 1 glass - - - -
    onion 1 64.0 14.944 1.76 0.16
    salt pepper 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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