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Mock Hollandaise Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.7032
Energy (kCal)1128.185
Carbohydrates (g)203.295
Protein (g)24.7013
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    flour 1 1/2 1/2 867.42 189.9081 14.1015 3.3654
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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