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Magic Pie (Vegan French Silk Dessert)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)79.3562
Energy (kCal)713.9083
Carbohydrates (g)24.8148
Total fats (g)40.0117
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix the tofu and vanilla in the blender until creamy. | 2. Put the chocolate chips into the saucepan and cook over medium heat until melted. | 3. Add melted chocolate to the blender and mix until smooth. | 4. Pour entire mixture into pie crust and refrigerate for about 3 hours. | 5. Top with strawberries and glaze. Enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tofu 16 ounces 653.1723 12.6099 78.3353 39.5532
    graham cracker crust 1 - - - -
    chocolate chip 1 package semi-sweet semi-sweet - - - -
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    strawberry 1 sliced 48.64 11.6736 1.0184 0.456
    strawberry glaze 1 container - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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