Nutrient | Quantity |
---|---|
Total fats (g) | 121.76 |
Energy (kCal) | 1816.75 |
Carbohydrates (g) | 174.41 |
Protein (g) | 37.32 |
Fatty acids, total saturated (g) | 20.65 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
Fructose (g) | 1.50 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 118.21 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 0.13 |
Fiber, total dietary (g) | 23.24 |
Thiamin (mg) | 1.43 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.01 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 2.89 |
Energy (kJ) | 7596.77 |
Tyrosine (g) | 0.93 |
Folic acid (g) | 0.00 |
Protein (g) | 37.32 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 16.15 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 2.74 |
Fatty acids, total saturated 12:0 (g) | 0.00 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 29.54 |
Glucose (dextrose) (g) | 2.26 |
Theobromine (mg) | 229.20 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
Fatty acids, total trans-monoenoic (g) | 0.01 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 671.49 |
Choline, total (mg) | 132.44 |
Vitamin A, RAE (g) | 125.16 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 985.82 |
Threonine (g) | 0.91 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 283.92 |
Sodium, Na (mg) | 477.22 |
Galactose (g) | 0.01 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.04 |
Pantothenic acid (mg) | 3.30 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
Total lipid (fat) (g) | 121.76 |
Vitamin A, IU (IU) | 2475.93 |
Energy (kcal) | 1816.75 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.39 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 7.73 |
Retinol (g) | 2.40 |
Leucine (g) | 1.65 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 174.41 |
Betaine (mg) | 0.44 |
Selenium, Se (g) | 12.59 |
Tocopherol, beta (mg) | 0.00 |
Isoleucine (g) | 0.93 |
Phenylalanine (g) | 1.22 |
Fatty acids, total saturated 22:0 (g) | 0.01 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.15 |
Cholesterol (mg) | 7.20 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 0.06 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 30.12 |
Vitamin D (IU) | 0.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 0.67 |
Caffeine (mg) | 13.89 |
Vitamin D (D2 + D3) (g) | 0.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 27.02 |
Lysine (g) | 0.91 |
Fatty acids, total saturated 10:0 (g) | 0.01 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 1.21 |
Riboflavin (mg) | 0.94 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 0.00 |
Tocotrienol, alpha (mg) | 0.04 |
Cryptoxanthin, beta (g) | 8.65 |
Valine (g) | 1.16 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.32 |
Histidine (g) | 0.64 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.04 |
Potassium, K (mg) | 2457.95 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 182.97 |
Iron, Fe (mg) | 9.94 |
Folate, total (g) | 221.07 |
Campesterol (mg) | 0.00 |
Glycine (g) | 1.45 |
Calcium, Ca (mg) | 480.56 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
Cystine (g) | 0.40 |
Folate, food (g) | 221.07 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 63.57 |
Magnesium, Mg (mg) | 308.93 |
Ash (g) | 10.10 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 0.00 |
Vitamin B-6 (mg) | 0.99 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 7.43 |
Arginine (g) | 2.95 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.01 |
Proline (g) | 1.03 |
Lutein + zeaxanthin (g) | 13.74 |
Sucrose (g) | 1.09 |
Alanine (g) | 1.10 |
Tryptophan (g) | 0.37 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 12.52 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
Fatty acids, total saturated 20:0 (g) | 0.01 |
Fatty acids, total monounsaturated (g) | 64.53 |
Glutamic acid (g) | 6.29 |
Vitamin C, total ascorbic acid (mg) | 97.79 |
Vitamin K (phylloquinone) (g) | 57.03 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.21 |
Methionine (g) | 0.51 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 1.20 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 1309.93 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
Fatty acids, total trans (g) | 0.02 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 6.36 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 221.07 |
European >> French >> French
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
tomato | 2 | cored cut | 83.72 | 18.56 | 4.36 | 0.72 | |
onion | 1 | peeled cut | 44.0 | 10.27 | 1.21 | 0.11 | |
garlic clove | 10 | unpeeled | - | - | - | - | |
ancho chile | 10 | dried | - | - | - | - | |
guajillo chilies | 5 | - | - | - | - | ||
sesame seed | 1/4 | cup | 342.0 | 15.71 | 10.68 | 28.8 | |
black peppercorn | 1 | tablespoon | - | - | - | - | |
cinnamon | 1 | - | - | - | - | ||
clove | 4 | 23.01 | 5.50 | 0.50 | 1.09 | ||
mexican oregano | 2 | teaspoons | dried | - | - | - | - |
thyme | 2 | teaspoons | dried | 1.61 | 0.39 | 0.08 | 0.02 |
almond | 1/4 | cup | toasted | 481.78 | 0.0 | 0.0 | 54.5 |
peanut | 1/4 | cup | roasted | 206.95 | 5.88 | 9.41 | 17.97 |
raisin | 1/4 | cup | 124.57 | 32.80 | 1.39 | 0.18 | |
chicken stock | 1 | cup | 86.4 | 8.47 | 6.04 | 2.88 | |
cooking oil | 3 | tablespoons | - | - | - | - | |
mexican chocolate | 3 1/2 | 1/2 | chopped | 422.69 | 76.80 | 3.61 | 15.46 |
cooking oil | 1 | tablespoon | - | - | - | - | |
fire tomato | 1 | can | fire-roasted | - | - | - | - |
mole | 1 | cup | - | - | - | - | |
chicken stock | 1 - 1 1/2 | cup | 86.4 | 8.47 | 6.04 | 2.88 | |
mexican chocolate | 1/2 | ounce | chopped | 422.69 | 76.80 | 3.61 | 15.46 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.