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Gourmet White Pizza

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.165
Energy (kCal)371.8282
Carbohydrates (g)23.7846
Total fats (g)28.572
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 375 degrees F (190 degrees C). | 2. In a small bowl, mix together the butter, olive oil, garlic, pesto, basil, oregano, Parmesan cheese and Alfredo sauce. Arrange the chicken on top of the pizza crust. Pour the Alfredo sauce mixture evenly over the chicken. Top with tomato and feta cheese. | 3. Bake for 10 to 15 minutes in the preheated oven, until the crust is lightly browned and toppings are toasted. Cut into wedges to serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic 3 tablespoons minced 37.995 8.4303 1.6218 0.1275
    tomato pesto 2 tablespoons sun-dried - - - -
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    parmesan cheese 1 tablespoon grated 18.5 2.0 2.0 0.25
    alfredo sauce 1 cup - - - -
    chicken breast meat 2 cups chopped cooked - - - -
    pizza crust 1 pre-baked - - - -
    tomato 1 sliced 22.14 4.7847 1.0824 0.24600000000000002
    feta cheese 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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