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Frosty French Silk Pie

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)184.5404
Energy (kCal)2525.982
Carbohydrates (g)198.2306
Protein (g)64.6411
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3/4 cup softened 1026.0 47.141999999999996 32.058 86.4
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    baking cocoa 1/4 cup - - - -
    purpose flour 1 1/4 1/4 - - - -
    nut 1/4 cup chopped - - - -
    butter 1/4 cup 1026.0 47.141999999999996 32.058 86.4
    baking chocolate 3 ounces unsweetened 401.436 30.7881 10.290999999999999 40.5689
    sugar 1 cup 402.99 100.79799999999999 0.0 0.0
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    egg 3 214.5 1.08 18.84 14.265
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    cream whipped - - - -
    almond toasted sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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