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Bourguigonne of Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.584
Energy (kCal)2394.3945
Carbohydrates (g)445.6244
Protein (g)69.1446
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 4 tablespoons 448.51199999999994 0.0 0.1434 50.9338
    chicken 1 3/4 cups diced - - - -
    button mushroom 3 cups - - - -
    rindless streaky bacon 2/3 cup rindless smoked - - - -
    shallot 16 1843.2 430.08 64.0 2.56
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    flour 1 tablespoon 36.1425 7.9128 0.5876 0.1402
    white burgundy 2/3 cup - - - -
    chicken stock 2/3 cup 57.6 5.648 4.032 1.92
    bouquet garni 1 - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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