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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> French >> French

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cut through each slice of bread horizontally to form a pocket, not cutting all the way through. | 2. Stuff 1 tbsp.of the chocolate chips and 2 tbsp.of the strawberry preserves into each pocket along with one tbsp.of softened cream cheese. | 3. (I like to press the little chips into the cream cheese so they"stay in place".) Whisk together the eggs, milk, sugar, vanilla and cinnamon. | 4. Add the filled bread and allow to soak for 5-10 minutes. | 5. In a heavy skillet or griddle, heat butter. | 6. Add stuffed bread, turning frequently until crisp and golden. | 7. Transfer to heated plates and dust with powdered sugar. | 8. Serve with Mandarin Orange Strawberry Sauce. | 9. To make sauce: Combine all sauce ingredients and simmer together until slightly thickened. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
french bread	2	slices	day-old	756.16	144.2264	29.885	6.7276
chocolate chip	2	tablespoons		-	-	-	-
strawberry preserve	4	tablespoons		-	-	-	-
cream cheese	2	tablespoons	softened	88.5	1.05	2.13	8.58
egg	2		beaten	143.0	0.72	12.56	9.51
milk	1/4	cup		37.21	2.9158	1.9215	1.9947
sugar	1/4	cup		201.495	50.398999999999994	0.0	0.0
vanilla extract	1/2	teaspoon		6.047999999999999	0.2656	0.0013	0.0013
cinnamon	1	dash		-	-	-	-
strawberry preserve	1	cup		-	-	-	-
apricot preserve	4	tablespoons		193.6	51.52	0.56	0.16
mandarin orange	1	can	drained	154.9475	39.0	2.3681	0.9063
butter	4	tablespoons	melted	342.0	15.714	10.686	28.8

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.