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Chicken Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7361.063
Energy (kCal)136114.2
Carbohydrates (g)10595.936
Protein (g)6988.0577
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 275 g raw skinned - - - -
    tarragon 2 teaspoons chopped 3.54 0.6026 0.2732 0.0869
    lemon zest 1 - - - -
    pepper ground - - - -
    egg white 1 17.16 0.2409 3.597 0.0561
    butter 25 2137.5 98.2125 66.7875 180.0
    plain flour 25 - - - -
    milk 900 133956.0 10496.88 6917.4 7180.92
    chicken stock cube 1 - - - -
    watercress 1 bunch trimmed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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