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Poulet De Provence

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.3266
Energy (kCal)1996.636
Carbohydrates (g)383.8302
Protein (g)71.1003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 1/4 cup chopped 50.66 11.2404 2.1624 0.17
    chicken breast half 2 boneless skinless cubed boneless - - - -
    kosher salt 1 teaspoon - - - -
    herbes de provence 1 tablespoon - - - -
    asparagus 1 bunch trimmed cut - - - -
    wheat pasta 1 lb 1642.0063 331.5764 61.2804 12.1563
    tomato 3 cut 120.6297 26.0694 5.8975 1.3403
    extra virgin olive oil 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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