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Apple Slices With Goat Cheese and Pistachios

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)10.8743
Energy (kCal)436.16
Carbohydrates (g)65.4385
Total fats (g)15.2712
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Spread 1/2 teaspoon goat cheese onto the end of each apple slice and then arrange on a platter. | 2. Sprinkle cheese end with pistachios and candied ginger; serve. | 3. If not serving right away, to avoid browning, toss apples with a splash of lemon juice(you could even use lemon lime soda!) before assembly. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheese spread 1/4 cup 101.5 3.0555 5.7435 7.4305
    granny smith apple 2 cored cut 238.96 56.0732 1.8128 0.7828
    pistachio 2 tablespoons chopped 86.1 4.1774 3.0996 6.9679
    ginger 2 tablespoons chopped candied 9.6 2.1324 0.2184 0.09

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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