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French Toast Crunch With Raspberry-Cream Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.6728
Energy (kCal)4493.52
Carbohydrates (g)671.1271
Protein (g)148.3918
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 1 cup evaporated 552.0 13.296 5.496 57.216
    egg 2 143.0 0.72 12.56 9.51
    water 3 tablespoons 0.0 0.0 0.0 0.0
    sugar 2 -3 tablespoons 0.0 0.0 0.0 0.0
    vanilla 1 tablespoon 37.44 1.6445 0.0078 0.0078
    cinnamon 1 teaspoon - - - -
    french bread 8 slices 3024.64 576.9056 119.54 26.9104
    corn flake 2 cups crushed 199.92 49.2856 3.304 0.5096
    butter 2 -3 tablespoons 0.0 0.0 0.0 0.0
    confectioner ' sugar - - - -
    raspberry 1/2 pint 81.12 18.6264 1.8719999999999999 1.014
    raspberry 1 package frozen 81.12 18.6264 1.8719999999999999 1.014
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    cinnamon 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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