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Crusty French Bread With Cheese

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)64.275
Energy (kCal)963.72
Carbohydrates (g)53.541
Total fats (g)59.49
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slice baguette into 36 slices. | 2. Butter each slice. | 3. Break cheese in half and then in half again for 4 pieces for each slice. | 4. Place cheese on top of buttered bread. | 5. Put slices of bread on a cookie sheet. | 6. Turn oven to broil. | 7. Broil for 3 to 5 minute watch very closely, or they will burn. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french baguette 1 loaf - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    american cheese 9 slices 279.72 22.113000000000003 42.903 1.89

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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