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Overnight Baked French Toast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)219.2496
Energy (kCal)4992.4835
Carbohydrates (g)654.6439
Protein (g)137.1766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 lb 1233.7948 235.3282 48.7621 10.9771
    egg 6 429.0 2.16 37.68 28.53
    milk 1 1/4 1/4 186.05 14.579 9.6075 9.9735
    cream 1 cup 792.0 15.96 8.712 83.23200000000001
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    cinnamon 1/4 teaspoon ground - - - -
    butter 3/4 cup 1026.0 47.141999999999996 32.058 86.4
    brown sugar 1 1/3 cups 1114.6667 287.7307 0.35200000000000004 0.0
    corn syrup 3 tablespoons 186.78 50.6814 0.0 0.132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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