RecipeDB

Cooking in progress....

Classic French Pot Au Feu - Crock Pot or Le Creuset

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.5886
Energy (kCal)8905.1112
Carbohydrates (g)108.3258
Protein (g)1855.6604
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 795.6018 0.0 156.8764 18.292
    lardons 300 cut 7565.0 0.0 1683.0 42.5
    onion 4 -6 peeled 0.0 0.0 0.0 0.0
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    carrot 4 sized peeled 100.04 23.3752 2.2692 0.5856
    leek 4 washed cut 217.16 50.373999999999995 5.34 1.068
    turnip 4 peeled 68.32 15.6892 2.1959999999999997 0.244
    potato 4 halved peeled - - - -
    bouquet garni 7565.0 0.0 1683.0 42.5
    parsley 2 sprigs 0.72 0.1266 0.0594 0.0158
    thyme 1 sprig - - - -
    beef stock 200 ml 144.8594 15.7854 5.347 6.8382
    purpose flour 7565.0 0.0 1683.0 42.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition