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Citrus Champagne Cocktail

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.66
Energy (kCal)151.3
Carbohydrates (g)-
Total fats (g)0.85
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put the Cointreau into a champagne flute and swirl around to coat the glass. | 2. Pour in the Champagne, swirl both liquids around in glass, just a little bit, don't get too excited or it will slosh out, done that plenty of times! | 3. garnish with an orange curl. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cointreau liqueur 2 teaspoons 151.3 0.0 33.66 0.85
    champagne brut 6 ounces 151.3 0.0 33.66 0.85
    orange twist 1 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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