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French Roasted Vegetable Sandwiches

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.7436
Energy (kCal)353.9258
Carbohydrates (g)21.5286
Protein (g)5.5961
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 peeled sliced - - - -
    red pepper 1 quartered sweet 1.25 0.2753 0.0584 0.0138
    tomato 1 halved - - - -
    onion 1 sliced 28.0 6.537999999999999 0.77 0.07
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    rosemary 1/2 teaspoon crushed dried 0.4585 0.0724 0.0116 0.0205
    loaf italian bread 1 round - - - -
    nonfat plain yogurt 2 tablespoons - - - -
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    parmesan cheese 2 teaspoons grated 12.3333 1.3333 1.3333 0.1667
    spinach leaf 1/2 cup 22.62 3.2838 2.8314 0.4446

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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